Noodles Three Delights

The three delights noodles are an exquisite way to eat pasta and not make you fat as much as other similar recipes. In addition, they are delicious.

Next, we will present you 3 ways to prepare the three delights noodles, do not miss them!

Option 1: Noodles three delights

Ingredients

  • 400 g of noodles.
  • 200 g of beef fillets.
  • 150 g of peeled prawns.
  • 1 large onion.
  • 1 large zucchini.
  • 2 carrots
  • 2 green peppers.
  • Sunflower oil.
  • Soy sauce.
  • 1 teaspoon ground ginger.
  • Salt.

noodles with vegetables and prawns

Process

  • Cut the veal fillets into 1 1/2 cm thick strips and then add them to a bowl with a few tablespoons of soy sauce and also the ginger.
  • Stir so that they are well impregnated and leave to marinate.
  • Cut the onion, zucchini, peppers and also the carrots into julienne strips.
  • Once all the ingredients are ready, start cooking.
  • First, put a tablespoon of sunflower oil in a skillet over high heat and sauté the drained strips of veal to mark them. Reserve.
  • Then cook the pasta according to the instructions on the package.
  • In the same pan where the meat has been sautéed, sauté the onion until it turns color.
  • Add the carrot and when it takes color, add the pepper and also the zucchini.
  • Add a pinch of salt and sauté until the vegetables are slightly cooked.
  • When they are done, put the prawns and the reserved meat.
  • Pour the meat maceration sauce on top and add the drained noodles.
  • Stir until all the ingredients are mixed and add soy sauce until the pasta takes a little color.

Option 2: Noodles three delights

pasta prawns mushrooms cheese noodles three delights

Ingredients

  • 250 g of noodles.
  • 1 carrot
  • One onion.
  • 1 Italian pepper.
  • 3 or 4 fillets of pork loin tape.
  • Sunflower oil.
  • 3 tablespoons of soy sauce.
  • 1 splash of white wine.
  • Salt.

Process

  • Cook the noodles in a saucepan with water, salt and also a drizzle of oil. E l time indicated by the manufacturer.
  • Meanwhile, peel the carrot and onion and cut them into thin strips.
  • Also cut the pepper and pork fillets into thin strips.
  • Then heat oil in a wok and sauté the pork with a tablespoon of soy sauce.
  • Add the carrot, let it cook for a few minutes and add the onion and also the pepper.
  • Bathe with the white wine and soy sauce.
  • Salt to taste.
  • Add the noodles well drained and also stir well to mix everything.
  • Add more soy sauce if necessary.
  • Then, it is served hot.

Don’t be left with the desire to prepare these delicious recipes for three delicious noodles, nutritious and also very light.

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